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Risk Factors of cancer of the small intestine Cancer of the small intestine, also known as small intestine cancer or small bowel cancer, is a relatively rare form of cancer compared to other gastrointestinal cancers. The exact causes of small intestine cancer are not well understood. However, several factors have been associated with an increased risk of developing small intestine cancer: Age: Small intestine cancer is more commonly diagnosed in older individuals, with the risk increasing with age. Genetic and hereditary factors: Certain inherited conditions, such as familial adenomatous polyposis (FAP), hereditary non-polyposis colorectal cancer (HNPCC), and Peutz-Jeghers syndrome, have been linked to an increased risk of small intestine cancer. Previous medical conditions: Certain medical conditions can raise the risk of small intestine cancer. These include Crohn's disease, celiac disease, and adenomatous polyps in the small intestine. Radiation exposure: Previous exposure to radiation, such as radiation therapy for other cancers or occupational exposure, has been associated with an increased risk of small intestine cancer. Smoking: Cigarette smoking has been suggested as a potential risk factor for small intestine cancer. Diet: Some studies suggest that a high-fat diet or a diet low in fruits and vegetables may increase the risk of small intestine cancer, although more research is needed to establish a definitive link. It is important to note that having one or more risk factors does not necessarily mean a person will develop small intestine cancer, and the majority of individuals with risk factors do not develop the disease. Additionally, small intestine cancer can occur without any identifiable risk factors. If you have concerns about small intestine cancer or any other form of cancer, it is best to consult with a healthcare professional who can provide you with personalized information and guidance based on your individual circumstances. Symptoms of small bowel cancer The symptoms of small bowel cancer can vary depending on the location and stage of the cancer. Some common symptoms include: Abdominal pain: Persistent or recurring abdominal pain is a common symptom. The pain may be cramp-like or dull and may worsen over time. Unexplained weight loss: Significant and unintentional weight loss may occur, even without changes in diet or exercise. Digestive issues: Chronic diarrhea or constipation, changes in bowel habits, or the presence of blood in the stool may be observed. Abdominal bloating and discomfort: A feeling of fullness or bloating in the abdomen, accompanied by discomfort or a sense of pressure, can be experienced. Nausea and vomiting: Persistent nausea, vomiting, or a general feeling of queasiness may occur. Anemia: Small bowel cancer can cause internal bleeding, resulting in anemia. This may lead to symptoms such as fatigue, weakness, and shortness of breath. Intestinal obstruction: In advanced cases, the tumor may block the small intestine, causing symptoms like severe abdominal pain, vomiting, and an inability to pass gas or stool. Palpable mass or swelling: In some instances, a mass or lump may be felt in the abdomen, indicating the presence of a tumor. It's important to note that these symptoms can be non-specific and may be indicative of other gastrointestinal conditions. However, if you experience persistent or concerning symptoms, it is recommended to consult with a healthcare professional for a proper evaluation and diagnosis. Treatment of small bowel cancer The treatment of small bowel cancer depends on several factors, including the location of the tumor, stage of the cancer, overall health of the patient, and individual preferences. The main treatment options for small bowel cancer include: